This is the 4th hog and 6th shot test of DAC's Sierra TMK 107 gr. ammo on hogs and I think I am starting to see a pretty typical pattern of performance through the shoulders of hogs, assuming the shot doesn't hit heavy bone (which I haven't managed to be able to hit so far). The shot enters the hog, expands rapid by the time it passes through the hide and makes its largest permanent wound channel between the hide and rib cage. Sometime after hitting the rib cage, the wound channel seems to taper down to a respectable, but not impressive finger-diameter permanent wound channel exiting the opposite side of the thoracic cavity, having enough energy to take out a rib or ribs on this side as well, but then failing to exit moderately large-sized hogs. Recovered bullets tend to have lost about half their weight or more and cup and core separation are not uncommon. In the case of this hog, all the fragments were found together. That is not always the case, however.
This hog was a little different. The bullet seemed to largely miss the cardio system. It was weird in that there was very little blood associated with the wound channel. The bullet should have passed by close to the heart and/or major blood vessels, but apparently severed none of them. As the hog rolled over to the entry side, the wound channel should have been filled with blood had major vessels been hit, but that was not the case. There wasn't a lot of blood when I was cutting the hog apart either, no spillage that often happens moving the hog around during cutting. There was some blood in the mouth and nose that apparently came from a damaged lung or lungs, but that appears to have been minor at best. I can't say that the hog died from blood loss or lung damage.
I hate to suggest the cause of death was hydrostatic shock as it is an unreliable process, but this might be one of those cases where it happened. Feel free to suggest what you think happened. The hog was DRT and I got the data on the bullet, so I am pleased in that regard, but somewhat perplexed.
This hog was a little different. The bullet seemed to largely miss the cardio system. It was weird in that there was very little blood associated with the wound channel. The bullet should have passed by close to the heart and/or major blood vessels, but apparently severed none of them. As the hog rolled over to the entry side, the wound channel should have been filled with blood had major vessels been hit, but that was not the case. There wasn't a lot of blood when I was cutting the hog apart either, no spillage that often happens moving the hog around during cutting. There was some blood in the mouth and nose that apparently came from a damaged lung or lungs, but that appears to have been minor at best. I can't say that the hog died from blood loss or lung damage.
I hate to suggest the cause of death was hydrostatic shock as it is an unreliable process, but this might be one of those cases where it happened. Feel free to suggest what you think happened. The hog was DRT and I got the data on the bullet, so I am pleased in that regard, but somewhat perplexed.
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